During the course, you will be required to complete multiple short assessments. There are a series of multiple-choice quizzes throughout the lessons which are designed to casually test your understanding of the slides, which are not assessed. At the end of each lesson there is a longer multiple-choice assessment.
The final two assessments are a Do’s and Don’ts of personal hygiene worksheet and a supervisor checklist which will need to be completed by your nominated supervisor to comply with government requirements.

Once you have completed the online lessons, you will have to demonstrate your knowledge of Food Safety Supervisor roles and responsibilities to your nominated supervisor. After they have observed you in your role, they will need to complete our supervisor checklist and fill out their details to submit to us.

For each of the online assessments, you will receive three attempts to score 100%. If you have used all three attempts, please contact us on 1300 404 505.

On top of the supervisor checklist, there are 15 short assessments that need to be completed throughout the course, as well as a personal hygiene task in lesson 9.

Usually, each lesson will have one of these assessments at the end. These are a mix of multiple choice questions, matching and other formats.